Barbecue oven is a kind of barbecue equipment, barbecue oven can be divided into three kinds: charcoal barbecue oven, gas oven and electric oven. To enter the European market, grills must meet the CE-certified en 1860 test standard.
En 1860-1(barbeque tools, solid fuels and kindling-part 1: Barbeque tools using solid fuels-requirements and detection methods) as its corresponding harmonization standard. The standard covers everything except single-use barbecue appliances that use solid fuel. En 1860-2 grilling appliances, solid fuels and igniters. Roast charcoal and roast charcoal briquettes. Requirements and test methods. En 1860-3 barbecue utensils, solid fuels and kindling for field use-part 3: ignition during grilling. En 1860-4(grilling tools, solid fuels and kindling-part 4: grilling appliances using solid fuels for grilling purposes only-requirements and test methods) applies to single-use grilling appliances. Other relevant standards
En 203-2-9 gas cooker. Special request. Solid worktables, heating plates and grills; EN 30-1-2 gas for household cooking appliances. Clear. Appliances with strong convection ovens and/or grills; EN 30-2-2 domestic gas cookers. The proper use of energy. Appliances with forced convection ovens and/or grills. Section 3: Specification for stoves with forced convection ovens grills and EN 484 Liquefied petroleum gas. A separate gas range. Includes outdoor barbecue grills.
Barbecue oven CE certification process: 1. Application Information: (1) fill in the application form (2) apply for company information form (3) provide barbecue oven product information. 2. Conduct on-site testing of the product in accordance with the relevant EU directive standards 3. Complete the relevant audit data preparation and test report confirmation. Four. The grilling oven CE certificate is issued
