1. Compared with the traditional up-exhaust range, the air outlet of the integrated range is closer to the source of the oil fume, and the effect of the oil fume is better. The net absorption rate of the oil fume is more than 95% . The oil fume is sucked away as soon as it comes out. The oil fume is only a face, which solves the health hazard caused by the oil fume and the oil fume in the cooking process. In addition, the lower exhaust design, so that the noise source further away from the ear, while the application of sound insulation technology, compared to the traditional range hood, the integrated cooker is less noise.
2. The lower exhaust air design of the integrated cooker avoids the problem of contact and oil dripping of the traditional hanging range hood. The unique modular design of integrated cooker, each module can be disassembled, cleaning or maintenance is very simple, no professional, you can operate. Some high-end integrated cooker can realize the steam back-row self-cleaning function through the special design.
3. The integrated cooker integrates the range hood, cooker, steamer, Oven and sterilizer. One integrated cooker is equivalent to five independent kitchen appliances. It disinfects the cabinet integration stove and the steam box integration stove's foundation to further release the kitchen space potential, optimized the kitchen to decorate the flow, the kitchen electricity installment one step in place. Moreover, the integrated cooker function integration, can realize the stir-fry/stew at the same time under the steam/roast.
